Base: Soaked Rajma + Boiled Kala Chana Sprouts
Veggies & Fruits: Chopped Tomato, Grated Beetroot, Apple cubes
Seasonings: Rock Salt, Chaat Masala, Roasted Cumin Powder
Garnishing: Chopped Coriander Leaves, Chilli Flakes
A rich and royal combo for a festive delight – tangy, crunchy, and wholesome.
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